
Monday served up a breakfast buffet at The Natchez Grand Hotel...biscuits and gravy, scrambled eggs, sausage, jelly and coffee. I stuffed myself with four biscuits (with an array of gravy, butter, jelly) and some eggs so I'd have enough energy to take more house tours. We started with Dunleith, a bed and breakfast, and got a personal tour since we were the only ones there. Next we went to Rosalee, the headquarters of the Union army while they occupied Natchez. I needed a bit of refreshment after that so we went to The Natchez Coffee Company and had a raspberry iced tea and a scone. The atmosphere reminded me a lot of Pinky's in South Tampa but it had more baker items and a larger dining room. Next, we headed out to Melrose, our last stop. Once again, we got a lot of personal attention because we were the only ones who ventured out in the rain to take the tour. Afterwards, we decided we had room for lunch at The Pig Out Inn. It's been in Southern Living magazine twice for good reason. It's great pork barbeque at a very reasonable price. We both ate pulled pork sanwiches topped with cole slaw and had a mini pie for dessert. Stuffed to the gills, we rolled out of Natchez and headed back home to West Monroe, where once again, we were too stuffed to eat dinner.

Tuesday brought a day of clothes shopping around town with chicken salad at Daily Harvest and chicken and dumplings and cornbread at Cracker Barrel. Today, we're rather done with eating. We're stuffed and paying the price. Simple is the key, especially since my disposal is broken and we're awaiting a service call. Who wants to cook and clean with only half a sink and the uckiness of disposal woes. It's a no cooking day of sandwiches, bagels, bananas, and whatever else we can manage without having to wash more than we'd like. Thank goodness. I can't imagine putting anything heavy into my body just now. I'm going to have to go float in the pool to get some relief from the weight I'm sure I put on.
I'm not expecting a loss and will be surprised if I don't see a gain at my Saturday/Sunday weigh in. And that's okay. I keep reminding myself of my goal to change my lifestyle and lose weight slowly. I'm not looking for rapid, temporary loss, but long term overall better health and weight. So a week of indulgence isn't going to set me back a bit. It was a pleasure and I'm glad to move on and away from it back to normal routines and normal foods.
I'm hoping to go back to Natchez for the balloon festival or the Fall Pilgrimage and pig out again. There's more to see and more to eat. I can't wait!
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